How to live a healthy life and cure yourself of dis-ease.
We are living in an age where dis-information is promoted and true-information is buried and burned. This topic of viruses, causation of disease, and overall health in general is highly contentious. It takes time to understand the concepts described in this cache of information below. I would like to thank the many courageous doctors and researchers out there that’ve helped bring this information to light.
If you want to discover the truth of a matter you have to be honest with yourself and do your best to separate fact from fiction, removing any confirmation bias, cognitive dissonance, logical fallacies and emotion from the equation, relying on your own senses after looking at all the evidence, not just that which is parroted in the mainstream media. I hope some of these sources help you separate fantasy from reality. “The only means to fight the plague is honesty.” – Albert Camus “If you want to overcome the whole world, overcome yourself.” – Fyodor Dostoyevsky “The truth is like a lion; you don’t have to defend it. Let it loose; it will defend itself.” – Augustine of Hippo Ambiguous Testing Methods “Should “COVID-19” be reported on the death certificate only with a confirmed test? COVID-19 should be reported on the death…
We are currently being inundated with a torrent of propaganda specifically designed to drive fear in the hearts and minds of the global population. But are the precautions we’re taking warranted, or is it all smoke and mirrors? We’re living in a state of panda-monium; the Kung Flu is the Holocough of 2020, but we will soon find out -after all the hype and hysteria- it’s more about a means of control and economic dissolution than the spread of disease. Read through some of these studies and statistics to get a better grasp of the fear-porn being spoon-fed to you. Over 80,000 Americans Died of the Regular Flu in the Winter Season of 2017-2018 “Influenza was deadlier last season than it has been for at least four decades, killing 80,000 Americans. So said the head of the U.S. Centers for Disease Control and Prevention…
We all know for a fact that cigarettes cause cancer. It’s not even a debate. And everyone knows that nicotine is bad for you and tobacco causes lung cancer, right? Well, we’ve been smoking tobacco for thousands of years. Yet only recently have we added all these additives and chemicals, which begs the question… Does tobacco cause cancer? Or is it the chemicals that cause cancer, and not the tobacco itself? This is the other side of the story Does Tobacco Cause Lung Cancer? Dr. Victor Buhler, Pathologist at St. Joseph Hospital in Kansas City: “I have examined thousands of lungs both grossly and microscopically. I cannot tell you from examining a lung whether or not its former host had smoked.” (link) Nearly 80% of people diagnosed with lung cancer now, in 2012, are non-smokers
Here are a few quick dietary recommendations, twelve rules to eat by. If you can’t pronounce it, don’t eat it, unless it sounds really good. If you can’t put it IN your body, don’t put it ON your body! (lotions, sunscreen,deodorant, etc) If your food comes from an animal, it’s probably okay. If it’s made in a plant, try to avoid it. If it IS a plant it’s probably okay but be very careful about eating the wrong raw ones. We’ve been misled. Take what the so-called experts say and reverse it. If your great grandmother didn’t eat it, don’t even think about it. Whenever you see the label “Fat Free” or “Low Fat” think Chemical Shit-storm. Count chemicals, not calories. When diet is wrong medicine is of no use. When diet is correct medicine is of no need. He that takes medicine and neglects diet, wastes the…
There is . . . but one categorical imperative: Act only on that maxim whereby thou canst at the same time will that it should become a universal law. –Immanuel Kant. (The Categorical Imperative.) via: Second-Opinions.co.uk Forms of vegetarianism Animal farming is an efficient use of land The British situation A fishy problem The killing of animals for food is not morally wrong We are not a vegetarian species Fossil evidence Fats and brain size Toxicity of raw vegetables ‘Homo carnivorus’ The diet revolutions The meat vitamin: B-12 Vegetarianism and militancy Vegetarianism — a form of child abuse But isn’t vegetarianism healthier? Vegetarianism and coronary disease Vegetarianism and cancer Vegetarians and tuberculosis Vegetarians and Alzheimer’s disease Vegetarians and salmonella How safe is soybean? Soy milk for children Soybean and cancer The vegetarian’s dilemma Vegetarianism and the environment Genetic modification for vegetarians Animals and the…
By Kevin Stock To claim there are health dangers with a plant-based diet flies in the face of conventional wisdom. It’s surely heresy among nutrition experts. These experts tell us we need to eat fruits and vegetables for their essential vitamins and minerals. Their potent antioxidants ward off aging and cancer. And their fiber cleans our tubing, keeping our intestines and arteries clean. Could there really be health dangers to a plant-based diet? Contrary to popular belief, plants don’t have human health as their top priority. Like all organisms, they are more concerned about their survival than ours. In fact, protecting themselves from predators like humans is high on their priority list. And since plants can’t fight us off with fangs or flee with their feet they’ve evolved other mechanisms to deter predators. Health Dangers of a Plant-Based Diet: Plant Poison Directory In this series we are going…
“Eat your vegetables”, we’re told, “They’re good for you” they say. This is all we’ve ever heard from mom, dad, doctors, and nutritionists the world over. Fruits and vegetables are healthy and fat is bad. It’s as simple as that. If you disagree you are either unsympathetic to all those innocent animals that die for your insatiable thirst for dead flesh, or just plain dumb and don’t understand dietary science. The science is settled, meat causes cancer, cholesterol clogs your arteries, and fat makes you fat. Wait! Not so fa$t! Like much of what we accept as sacrosanct in the medical and nutritional world, economic factors often come into play, but that is another article entirely. Actually, most of what we’re taught, or should I say conditioned to beLIEve, is usually a 180 degree inversion of what is actually true. Meat does NOT…